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WPPO LLC Direct

Wood Fired, Stone Oven for Bread not Pizza! Red Rock 100

Wood Fired, Stone Oven for Bread not Pizza! Red Rock 100

$6,140.39 USD
$6,140.39 USD
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Wood Fired, Stone Oven for Bread not Pizza! Red Rock 100

Introducing the Red Rock 100, the innovative wood fired stone oven that is perfect for baking bread, not just pizza! With a diameter of 39 inches, this oven is built for big families, restaurants, and professionals who want to step up their baking.

The Red Rock 100, also known as the PRO 100, offers the unique opportunity to bake 5 pizzas or 7 loaves of bread at the same time. This makes it the perfect choice for those who want to cater to a large group of people or simply want to save time in the kitchen.

But what sets the Red Rock 100 apart is its easy installation process. With no construction work required, this oven can be set up in just 20 minutes, allowing you to start baking delicious bread in no time.

Don't settle for a regular pizza oven, upgrade to the Red Rock 100 and experience the joy of baking bread in a traditional wood fired stone oven. Get yours today and take your baking to the next level!

  • 5 stars: 3 (75%)
  • 4 stars: 1 (25%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
C
Chen W.
Amazing results, love this thing!

Best bread oven investment ever made!

A
Aisha R.
Game changer for weekend baking sessions

Yo this thing is fire! Got it for my dad who's been into bread making and he's obsessed. The results are legit restaurant quality.

J
James T.
Solid bread oven, well constructed

The Red Rock 100 demonstrates excellent build quality and performs admirably for artisan bread production. Installation was straightforward and the heat retention properties are quite satisfactory.

M
Maria G.
Perfect for my homemade sourdough obsession!

This oven is absolutely incredible for bread baking! The stone retains heat beautifully and gives my loaves that perfect artisanal crust I've been trying to achieve for years. Much better than my previous attempts with Dutch ovens. The wood-fired heating creates such an authentic flavor.